No matter where you are in Malaysia, you are never too far away from a sumptuous plate of biryani. Here are 10 best briyani in Kuala Lumpur & Selangor to make your tongue tastier!
1) Fierce Curry House Bangsar Source
This Bangsar staunch is a go-to option for those working in the area and is typically looking for lunchtime. The biggest reason for its success is its dependably good food such as the crowd-favourite banana leaf rice, thali sets and Hyderabadi dum biryani. The biryani is steamed with your choice of protein (mutton, chicken and fish) and served in a sealed bowl, locking in moisture. The result of this is a spice-laden rice dish that’s silky smooth and chock-full of flavour. If you are really feeling hungry, you can head up for the Bir-Nana set. Imagine a banana leaf rice-biryani hybrid where your choice of biryani is served with sides such as vegetables, rasam, chicken curry, raita, acar and more. Please take note, you can book your table via online also. If you want to order special briyani (lobster, crab, scallops, cod, king prawn, lamb shank, venison, squid, paneer and mock meat) need to be ordered 24 hours in advance.
Place: 16, Jalan Kemuja Bangsar Utama 59000 Kuala Lumpur, Malaysia
Time: 12.00pm-10.00pm daily
Contact: 019-770 1945/ 03-2202 3456
It has only been in operation for over a year, but Flour already sets the bar high for the North Indian food scene in KL. The team promises – and delivers – authentic flavours in its dishes and the care and respect that goes into the food’s preparation is evident. This is especially obvious in their biryani. The biryani is light and fleecy long grain rice mixed with spices, steamed together with meat (mutton or chicken) that are soaked with yoghurt. They made sure that the biryani tastes like in India.
Place: Plaza Damansara, 71, Jalan Medan Setia 1, Bukit Damansara, 50490 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Time: Tuesday-Sunday (11.30am-3.00pm, 6.30pm-10.00pm)
3) Legend’s Claypot BriyaniSource
Legend’s Claypot Briyani House serves some of the best Indian food around. Their signature dishes are 12 varieties of Claypot Briyani. Our delicious spread is made from the highest quality ingredients and cooked with the greatest love and care to keep their customers coming back for more. Visit their restaurant and try them yourself. You are sure to love what you see and taste!
Place: Ground50, Jalan VivekanandaBrickfields, 50470 Kuala Lumpur Wilayah Persekutuan Kuala Lumpur, Malaysia
Time: Monday,Wednesday-Sunday (11.00am-10.45pm) and Tuesday (11.00am-5.00pm)
4) Bamboo Briyani “Taste & See”Source
To give a different taste to your tongue, head to this renowned family restaurant. Feel bored of eating biryani using plate or metal bowl? Let’s try eating through bamboo. The ingredients go through a two-stage cooking process. Firstly, the rice along with a special house-made spice paste and soaked meat is first cooked together for up to an hour. The next step is being steamed in the bamboo tubes layered with fresh banana leaves. What results is a decently spiced biryani with the right amount of heat and tender pieces of meat. You will have a complete meal with homemade raita and okra on the side.
Place: 16, Jalan Sri Damak 18, Taman Sri Andalas, 41200 Klang, Selangor
Time: Tuesday-Sunday (12.00pm-7.00pm)
5) Anjappar BrickfieldsSource
If you’re looking for simple, comfort Indian food done right, this is the best place to be. The spices are imported directly from Chennai, providing flavours as authentic as they come. Long-grain basmati rice is mixed with the marinated meat and cooked together in a sealed container to ensure the whole meal is infused with taste, and what is served to you after is a dish of fluffy rice accompanied by tender meat, with freshly made raita and chicken curry on the side.
Place: 136, Jalan Tun Sambanthan, Brickfields, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Contact: 03-2273 3812
6) My Briyani HouseSource
Their organization specializing in the development of quality dining experiences throughout Andhra Pradesh, India with additional diversified businesses associated with the hospitality industry. Their cooking traditions are Spices and Seasonings. Exotic spices from the sensory identity of Indian cuisine, perhaps more than any other world food tradition. Single dishes often contain multiple spices, both sweet and savoury. Cinnamon, cardamom, cumin, cloves, mace, mustard seed, coriander and saffron perfume all types of dishes. Their most favourite briyani loved most customers are Chicken Dum Briyani.
Place: LG03, KL Trillion, Jalan Tun Razak, 50400 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Time: Lunch – Mon to Fri (11:30 AM – 11:00 PM) Sat & Sun (11:30 AM – 5:00 PM) Dinner – Mon to Sat (6:00 PM – 1:00 AM) Sun (5:30 PM – 11:00 PM)
7) Betel Leaf Source
Betel Leaf is a genuine Chettinad restaurant in the heart of Kuala Lumpur. Located on Lebuh Ampang, they serve both South and North Indian cuisine, as well as a few local favourites. If you’re looking for something to satisfy your sweet tooth, do check out their daily display of fresh Indian sweets made onsite daily.
Place: 77A Leboh Ampang, 50100 Kuala Lumpur, Malaysia
Time: Daily 11.00am-11.00pm
8) Passage Thru IndiaSource
Passage Thru India takes you on a foodie journey through India, the land of spices & the capital of curries & masalas. The vast country comprises of many different cultures and religions, each sect and sub-sect has influenced the eating habits and taste of ethnic communities throughout the subcontinent. Like their name suggests, they have selected some of the best and popular dishes from various regions carefully only using the finest ingredients to give customers an authentic taste of India’s gastronomic expertise. At Passage Thru’ India, one will witness the merging of charm, art, culture, tradition and food come together giving diners truly an Indian Experience.
Place: No. 4, Jalan Delima, off Jalan Bukit Bintang, 55100, Kuala Lumpur, Malaysia.
Time: Daily (11.30am-2.45pm, 6.30pm-10.30pm)
9) Restoran Beriani AsifSource
Restoran Beriani Asif delights the senses with beautiful atmosphere, kind service and delectable menus in the heart of Kuala Lumpur, Malaysia. Their food is sourced from top class ingredients, featuring a high percentage of local and organic products. You can taste the real Pakistani Briyani in this restaurant.
Place: Jalan Padang Walter Grenier, Off Jalan Imbi, 55100, Kuala Lumpur, Wilayah Persekutuan 55100, Malaysia
Time: Daily (10.00am-10.00pm)
10) Hyderabad Recipe’sSource
Since then HYDERABAD Recipes’ has been serving the best of Hyderabadi cuisine, they specialize in world-famous HYDERABADI DUM BIRYANI and Hyderabadi Haleem. They are pleased to proffer mouthwatering, Authentic HALAL Hyderabadi food right in the heart of Malaysia. Don’t miss out on your favourite Hyderabadi Biryani and Haleem the global indicators.
Place: 78-1, Jalan Putra (near PWTC), 50350 Kuala Lumpur
Time: Daily (10.00am-12.00am)